Chocolate and Vanilla Mini Merengue
Our mini merengues are a small sweet treat!
This one is for chocolate lovers! Enjoy our made from scratch chocolate cake covered in chocolate!
Argentinean Chorizo served on a roll with Chimichurri sauce! Perfect for any gathering!
Arugula, gala apples, walnuts, goat cheese (optional) with lemon juice and olive oil.
Lemon Mousse Cake
Our popular Lemon Mousse Cake has a thin crust topped with a delicate lemon mousse and Italian merengue. (Gluten free option)
Celery banquettes with blue cheese and walnut.
Skewers and Dip
Enjoy our Mediterranean sticks and Snow Pea wrapped Shrimp with homemade dip.
Pictured here is our Apple Crumble topped with vanilla ice cream and our Pavlova with whip cream and fresh blueberries!
Red, orange and yellow peppers stuffed with our black bean and corn salsa!
Canadian Bacon Sliders
Canadian bacon, tomato, and arugula combined on a bun for a tasty treat!
Veggies and Dip
Fresh vegetables paired with our homemade chives dip is a perfect combination to begin your event!
Chocolate Bon Bons
Cod and Fresh Green Beans
Rustic potatoes with olive oil and fresh rosemary.
Arugula, candied pecan nuts, and fresh pears drizzled with a honey balsamic vinaigrette.
This sweet pastry with a creamy filling is a great addition to brunch or tea time!
Crostini with Brie and Fig Chutney
Crostini topped with Brie cheese and Fig Chutney.
Cheese Board Sampler
A variety of cheeses with dried fruit, nuts and crackers.
Chicken Salad Filo Cups
Chicken salad filo cups topped with roasted almonds.
Baby spinach, grilled peaches and feta cheese with a balsamic vinaigrette.
Combined Dinner Plate
This combined dinner plate features our Beef Tenderloin Scallopini with Port wine sauce and scallop potatoes, our Pork with caramelized onions and sweet potatoes, and our Salmon with Balsamic reduction and tower from the fields.
Made from scratch brownies with fresh whip cream.
Mini Blini with smoked salmon and dill spread.
Beef slider with fresh lettuce and tomato on a sesame bun.
Pork and Bacon Bites
Pork wrapped in bacon with a fresh rosemary sprig.
Assorted Sweet Bites
Choose from a variety of our delicious sweet bites. Pictured here are our Raspberry bars, Apricot bars, and our always popular Alfajores!
Black Bean Salad
Black bean salad with corn, red peppers, avocado, and lime-cilantro vinaigrette.
Mixed Cheese and Meat Board
Mixed cheese and meat board with dried fruits and nuts.
Mixed Greens salad with Pecorino Romano cheese and Bacon
Mixed greens with Pecorino Romano cheese ribbons and crispy bacon.
Cooking with fire
Fresh grilled trout with fried potatoes on the plowman’s disc.
Lamb chops on the grill
Grilled provolone cheese, also called provoleta.
Beef Grilled to Perfection
On the grill
Grilled Veggie kabobs and Argentinean chorizo with chimichurri sauce.
Orange and cranberries scones.
Chocolate cake with whipped cream and fresh raspberries.
Dark chocolate mousse in individual cups with fresh whipped cream and individual cups with fresh fruit salad.
Thin crust topped with lemon mousse with italian merengue in individual cups.
Chocolate Mousse with hazelnut praline
Chocolate mousse in individual cups served with hazelnut praline and fresh mint.
Chocolate covered Strawberries
Chocolate covered strawberries
Always fresh! Kiwi and strawberries.
Perfect for a baby shower, fresh fruit salad in a watermelon carriage.
Thin layers with dulce de leche and merengue on top. The perfect sweet bite!
Soft crust with plums inside and crumble on top. Delicious for tea time or as dessert, goes great with ice cream.
Arrollado / Jelly Roll
Thin sponge cake filled with whipped cream and dulce de leche. It can also be filled with jelly or fresh fruit, and a combination of any of those.
Passion Fruit Cake (option Gluten Free)
A thin piecrust with a made from scratch passion fruit mousse. Delicious and fresh with a tangy finish!
Very light and airy, delicious dessert with a caramel top and a light sweet sauce.
Perfect as a gift for Halloween! Cornstarch cookies filled with dulce de leche.
Mint & Chocolate bars
Delicious homemade Mint & Chocolate bars. Can be made Gluten free.
Fresh fruit salad, the perfect ending to any meal!
Argentinean dessert sampler
Three super traditional Argentinean desserts in one plate. Rogel, flan and arrollado.
Mini Cheesecakes with fresh strawberries and blueberries. Mini desserts are a wonderful option.
Sometimes all you need is a cookie, or 2 or 3…. WE have LOTS of delicious gluten free options.
Perfect for a wedding to add extra sweets. Pictured here are dulce de leche and oats bars, walnut bars with a heart and european almond cookies.
Currant Jelly cookies
Delicious cookies with a little window into their heart.
Gluten free cookies
One of our many delicious cookies for our gluten free customers
Our sweet homemade Raspberry bars are great for an after dinner treat!
Dulce de leche and Malbec sauce
Both wonderful options to have with ice cream. Malbec sauce is a great addition to meats too.
Mini Sofi Cake
A mini Sofi cake is the perfect small dessert.
Argentinean flan is a traditional dessert similar to custard. It can be served with whipped cream and dulce de leche.
A chocolate base torte with a chocolate cream heart finished off with a mixed berries topping. Another gluten free option!
Apple Rose tart
Very delicate tart with walnut crust, maple custard, and apple roses.
First Communion / Baptism Cake
Beautiful cake finished with italian merengue and communion bread in the shape of a cross.
A delicate cake with finely chopped walnuts, a layer of dulce de leche, a layer of whipped cream and finished off with walnuts and chocolate ribbons
A very delicate cake with home made merengue disc, whipped cream, and fresh berries. Another wonderful gluten free option.
Passion Fruit Tartlet
These tartlets are filled with made from scratch passion fruit mousse. They are fresh, tangy, and delicious!
cake step by step
Cake with filling (whipped cream and strawberries) waiting to be decorated. All of our cakes are made from scratch and taste delicious!
First Communion Cake
Beautiful cake decorated with italian merengue and beads that make a rosary.
A Thanksgiving tradition for many. Pumpkin cheesecake with hazelnut praline.
11 thin layers with dulce de leche in between topped with italian merengue.
This amazing cake has a soft base with layers of chocolate ganache and nutella cream, topped with a hazelnut praline.
Out passion fruit cake with a cross made out of Communion bread.
Shrimp and Snow Peas
Shrimp wrapped in fresh snow peas
Panko-shrimp on a Bed of Sprouts
Panko covered shrimp on a bed of sprouts
Marinated Feta Cheese Sticks
Marinated feta cheese skewer topped with cucumber and olive. A delicious vegetarian option!
Grilled chicken kabobs with pineapple and onion
Ham & Cheese Empanadas
Ham and cheese filled empanadas
Asparagus with Prosciutto
Asparagus wrapped in prosciutto.
Grilled Zucchini Rolls
Grilled zucchini rolls with feta cheese and arugula.
There’s a filling for every taste or we will make your own! Beef – chicken – tuna – ham & cheese – Mozzarella & onions – Swiss chard – corn.
Dates with a provolone heart
Dates and provolone wrapped in prosciutto.
Fresh veggies with homemade chives dip
We have a great variety of toppings for crostini. Pate de foi, hummus, caramelized onions, and many more.
Cold Cuts & Cheese Board Arrangement
A wonderful starter to any gathering is one of our cold cuts and cheese boards. Pictured here is Genoa salami, Grana padano & gouda with walnuts and fresh herbs. Imported and local products.
Mixed Cold Cuts & Cheese Board
Blue cheese and walnuts with cranberries.
Crispy Panko Shrimp
Served in individual cups with a bed of micro greens and capers sauce.
Chicken breast bites with roasted seed and a soy-balsamic reduction.
Delicious soft bread with cheese bits.
Chicken with lemon thyme – tower from the fields and scallop-potatoes
Elegant, healthy and delicious.
Cheese soufflé quiche squares.
Cheese Board and Olives
Variety of cheeses with olives and nuts.
Sampler Cheese Board
A variety of cheese’s with olives, dried fruit and nuts beautifully arranged.
Cheese and Meats Board
Cold cuts and cheese beautifully displayed.
cheese and cold-cuts arrangement
International and local cold cuts and cheese’s beautifully arranged with fresh tomatoes, olives and crackers.
Asparagus with prosciutto
beef tenderloin Argentinean wok
Beef tenderloin and fresh veggies cooked to perfection with a light port sauce.
Beef filled empanadas. Perfect for any occasion.
Cold Cuts & Cheese Board
The best selection of cold cuts and cheese’s with dried figs and walnuts.
Arugula, Strawberries and Glazed Pecans
Variety of fresh fruits in a salad to enjoy before or after dinner.
Stuffed Portobello Mushroom
Portobello mushroom stuffed with mozzarella and shallots topped with sweet peppers.
Baptism or 1st Communion Cake
You choose the kind of cake and filling, covered with italian merengue and a beautiful cross made with the same merengue.
A shallow wok used to prepare a variety of dishes in an outdoor cooking experience.
Getting the fire ready. The mate is always a part of our asados.
Argentinean sausage – Salchichita parrillera
Argentinean sausage with chimichurri.
Plowman’s disc fajitas
Fajitas made in the plowman’s disc. Absolutely delicious and we set up a station for the guests to finish them with their favorite condiments.
Plowman’s disc – veggies
Fresh veggies being roasted in the plowman’s disc.
Asado a la Cruz
One of the many ways of having an Argentine asado is to roast the whole animal, we call that “a la cruz” or “on the cross”. It takes many hours and it’s absolutely delicious.
Plowman’s disc – Chicken with Rice
Could be compared to a risotto, absolutely delicious and show in itself. Let us bring food and fire to your event and enjoy a different experience.
Argentine Asado – Ribs
One of the tastiest cuts of beef.
Artichoke and Shrimp salad
Delicious and different with a hint of mediterranean flavor.
Bars – Raspberry & Apricots
Plowman’s Disc – Veggies & beef
Cooked over open fire on a plowman’s disc, endless combinations and always a show in itself and absolutely delicious!
A staple in the Argentinean kitchen, breaded meat with dipping sauces, traditionally mustard and ketchup.
Always a hit in every party, in this photo swiss chard and mozzarella & onions.
A delicate thin crust topped with whipped cream and fresh strawberries.
Merengue disc with whipped cream, fresh berries and fresh mint.
Quail Egg Crustades
Crustades with quail eggs, crunchy bacon and fresh chives.
Mini-blini, Goat-cheese, Confit-Tomato, Basil
Roasted Mixed Veggies
A variety of roasted veggies is a great addition to any meal.
Cold Cut Variety Board
A variety of cold-cuts arranged with cheese, dried fruits, and nuts.
Alfajorcitos de Maizena
Delicious cornstarch cookies filled with dulce de leche. A Pampa’s Fox favorite!
Baby in Blankes
Little Hot dogs wrapped
Lemon mousse in shot glasses
Thin crust topped with a delicate lemon mousse and Italian meringue.
Chicken, pineapple, and bacon kabobs grilled to perfection!
Variety of fresh vegetables with homemade chives dip
Welcome to Pampa’s Fox Catering. We are a family-owned and operated small business dedicated to providing a unique experience in the art of catering and events.
Originating from Argentina, we are now bringing our expertise and joy of cooking to the United States.
We specialize in European cuisine with an all-natural flare and delicate flavors. Read More
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